Food&Science
Канал о пище во всех её проявлениях. Как она растёт и собирается, производится и упаковывается, готовится и поглощается. Научный подход, разрушение мифов, странные рецепты и продукты, профсоветы поварам, история еды. Исследователь пищи @SevaOst
Ko'proq ko'rsatish15 492
Obunachilar
-324 soatlar
+207 kunlar
-2030 kunlar
Eng ko'p kelgan ta'riflar
01
2.1k
~535
25.05%
3Izohlarni
20%Barcha ta'riflar ichidan
02
105.3k
~19.4k
18.40%
3Izohlarni
20%Barcha ta'riflar ichidan
03
325
~27
8.31%
2Izohlarni
13.33%Barcha ta'riflar ichidan
04
233
~72
30.90%
1Izohlarni
6.67%Barcha ta'riflar ichidan
Eng ko'p chiqqan ta'riflar
Ma'lumot yuklanmoqda...
Qayta joylashtirishlar va kanal ta'riflari
Ma'lumot yuklanmoqda...
Kategoriyalar bo'yicha ta'riflar
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GEO bo'yicha ta'riflar
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Kanal qayta joylashtirishlar va ta'riflari
1.5k
~580
39.51%
3.6k
~1.3k
36.82%
18.3k
~3.8k
20.92%
1.1k
~1.1k
102.79%
892
~3.3k
371.64%
18.3k
~3.8k
20.92%
675
~462
68.44%
1.2k
~974
82.96%
18.3k
~3.8k
20.92%
1.2k
~1.0k
83.15%
325
~27
8.31%
105.3k
~19.4k
18.40%
932
~462
49.57%
673
~690
102.53%
2.5k
~867
34.51%
2.5k
~867
34.51%
18.3k
~3.8k
20.92%
3.6k
~1.3k
36.82%
18.3k
~3.8k
20.92%
1.8k
~1.1k
63.61%
687
~288
41.98%
2.5k
~867
34.51%
1.2k
~974
82.96%
537
~462
86.03%
233
~72
30.90%
2.5k
~867
34.51%
392
~222
56.63%
18.3k
~3.8k
20.92%
6.5k
~2.1k
32.68%
932
~462
49.57%
2.5k
~867
34.51%
2.5k
~867
34.51%
2.5k
~867
34.51%
325
~27
8.31%
2.5k
~1.7k
68.30%
567
~111
19.58%
932
~462
49.57%
2.5k
~867
34.51%
105.3k
~19.4k
18.40%
2.5k
~867
34.51%
1.2k
~1.0k
83.15%
1.2k
~1.0k
83.15%
2.5k
~867
34.51%
2.5k
~867
34.51%
2.5k
~867
34.51%
932
~462
49.57%
105.3k
~19.4k
18.40%
2.5k
~867
34.51%
369
~235
63.69%
369
~235
63.69%
18.3k
~3.8k
20.92%
342
~12
3.51%
499
~362
73.73%
351
~280
79.77%
2.1k
~914
44.09%
336
~268
79.76%
2.5k
~867
34.51%
6.8k
~1.8k
26.89%
6.5k
~2.1k
32.68%
2.5k
~867
34.51%
920
~988
107.39%
275
~110
40.00%
5.8k
~1.2k
20.01%
2.5k
~867
34.51%
6.7k
~1.3k
19.38%
2.1k
~535
25.05%
2.1k
~535
25.05%
2.5k
~867
34.51%
2.5k
~867
34.51%
2.5k
~867
34.51%
220
~137
62.27%
2.5k
~867
34.51%
298
~159
53.36%
92
~57
61.96%
1.7k
~1.8k
103.66%
415
~211
50.84%
1.3k
~279
21.41%
2.5k
~867
34.51%
351
~280
79.77%
18.3k
~3.8k
20.92%
2.1k
~535
25.05%
2.5k
~867
34.51%
1.7k
~978
56.40%
855
~329
38.48%
518
~212
40.93%
567
~111
19.58%
567
~111
19.58%
92
~57
61.96%
2.5k
~867
34.51%
2.5k
~867
34.51%
962
~497
51.66%
2.5k
~867
34.51%
2.5k
~867
34.51%
2.5k
~867
34.51%
2.5k
~867
34.51%
2.5k
~867
34.51%
25.3k
~7.0k
27.42%
2.5k
~867
34.51%
2.5k
~867
34.51%
4.9k
~1.7k
35.24%