Бородатый не пробовал | доктор Бурлаков
Канал доктора Бурлакова (диетолог, ex pediatr, научный журналист, автор книги «в гармонии с едой», сo-founder BodyCoach). Nº 7419162339 VK- https://vk.com/dr_burlakov Ютуб канал- https://youtube.com/@dr.burlakov
Ko'proq ko'rsatish📈 Telegram kanali Бородатый не пробовал | доктор Бурлаков analitikasi
Бородатый не пробовал | доктор Бурлаков (@doc_burlakov) Rus til segmentidagi kanali faol ishtirokchi. Hozirda hamjamiyat 34 501 obunachidan iborat bo'lib, Sogʻliqni saqlash toifasida 515-o'rinni va Rossiya mintaqasida 18 506-o'rinni egallagan.
📊 Auditoriya ko‘rsatkichlari va dinamika
невідомо sanasidan buyon loyiha tez o‘sib, 34 501 obunachiga ega bo‘ldi.
26 Avgust, 2026 dagi oxirgi ma’lumotlarga ko‘ra kanal barqaror faollikka ega. Oxirgi 30 kunda obunachilar soni -182 ga, so‘nggi 24 soatda esa 7 ga o‘zgardi va umumiy qamrov yuqori darajada qolmoqda.
- Tasdiqlash holati: Tasdiqlanmagan
- Jalb etish (ER): Auditoriya o‘rtacha 12.47% darajada jalb etiladi. Nashrdan keyingi dastlabki 24 soatda kontent odatda umumiy obunachilar sonining 5.46% ini tashkil etuvchi reaksiyalarni to‘playdi.
- Post qamrovi: Har bir post o‘rtacha 4 303 marta ko‘riladi; birinchi sutkada odatda 1 883 ta ko‘rish yig‘iladi.
- Reaksiyalar va o‘zaro ta’sir: Auditoriya faol: har bir postga o‘rtacha 167 ta reaksiya keladi.
- Tematik yo‘nalishlar: Kontent doi, печень, витамин, кишечник, белок kabi asosiy mavzularga jamlangan.
📝 Tavsif va kontent siyosati
Muallif resursni shaxsiy fikrni ifoda etish maydoni sifatida ta’riflaydi:
“Канал доктора Бурлакова (диетолог, ex pediatr, научный журналист, автор книги «в гармонии с едой», сo-founder BodyCoach).
Nº 7419162339
VK- https://vk.com/dr_burlakov
Ютуб канал- https://youtube.com/@dr.burlakov”
Yuqori yangilanish chastotasi (oxirgi ma’lumot 27 Avgust, 2026 da olingan) sababli kanal doimo dolzarb va katta qamrovli bo‘lib qoladi. Analitika auditoriya kontent bilan faol hamkorlik qilishini, uni Sogʻliqni saqlash toifasidagi muhim ta’sir nuqtasiga aylantirishini ko‘rsatadi.
Источники https://doi.org/10.1016/s0140-6736(21)00590-0 https://doi.org/10.3390/life14010119 https://doi.org/10.1002/14651858.cd011472.pub2 https://doi.org/10.1080/14779072.2018.1540301
Источники https://doi.org/10.3390/nu13051549 https://doi.org/10.3389/fmolb.2026.1786539 https://doi.org/10.1093/ajcn/nqaa245 https://doi.org/10.1002/14651858.cd009671.pub2
Источники https://doi.org/10.1016/j.heliyon.2023.e21709 https://doi.org/10.1016/j.jaci.2022.10.020 https://doi.org/10.1111/j.1470-6431.1983.tb00085.x https://www.who.int/news-room/fact-sheets/detail/natural-toxins-in-food
Источники https://doi.org/10.1093/eurheartj/ehx144 https://doi.org/10.1126/science.1059344 https://doi.org/10.1161/circoutcomes.121.008552 https://doi.org/10.1186/1471-2261-14-60 https://doi.org/10.1253/circj.CJ-18-1376 https://doi.org/10.1053/meta.2000.7716a
Источники https://www.who.int/tools/elena/interventions/zinc-stunting https://ods.od.nih.gov/factsheets/Zinc-HealthProfessional/ https://doi.org/10.1093/ajcn/75.6.1062 https://doi.org/10.1002/14651858.cd009384.pub3 https://doi.org/10.1186/1471-2458-11-s3-s22 https://doi.org/10.1186/s12887-023-04249-x https://doi.org/10.1093/ajcn/86.4.1111 https://doi.org/10.1093/jn/138.1.108
Источники https://doi.org/10.1007/s10620-025-08997-x https://doi.org/10.1080/16546628.2017.1347478 https://doi.org/10.1016/j.jep.2011.09.024 https://doi.org/10.1007/s00726-024-03420-7
Источники https://doi.org/10.1021/acs.jafc.0c02815 https://doi.org/10.1016/j.foodchem.2016.06.043 https://doi.org/10.3389/fnut.2026.1778997 https://doi.org/10.3389/fmicb.2020.556729 https://gi.org/topics/celiac-disease/
Источники https://docs.cntd.ru/document/499050562 https://doi.org/10.1016/j.meegid.2014.10.001 https://doi.org/10.3389/fmicb.2026.1852167 https://doi.org/10.1099/jmmcr.0.000060 https://doi.org/10.3920/bm2016.0110
Источники https://doi.org/10.1136/gutjnl-2025-335610 https://doi.org/10.1056/NEJMoa1110874 https://doi.org/10.1016/j.jacasi.2026.01.002 https://doi.org/10.3390/ijms24032399 https://doi.org/10.1093/eurheartj/ehaf174
Источники https://doi.org/10.1542/peds.109.1.124 https://doi.org/10.7326/annals-25-00997 https://doi.org/10.1001/jama.290.13.1763 https://doi.org/10.1542/peds.2010-0309 https://doi.org/10.1136/bmj-2025-088921 https://doi.org/10.1016/j.vaccine.2011.09.124 https://doi.org/10.1331/japha.2009.09543
Источники https://doi.org/10.1038/11341 https://doi.org/10.1021/acs.jafc.3c03230 https://doi.org/10.3390/molecules28135027 https://doi.org/10.3390/nu13072172 https://doi.org/10.7759/cureus.4556 https://doi.org/10.26444/aaem/166263 https://doi.org/10.1097/mib.0000000000001221 https://doi.org/10.14309/ajg.0000000000002973
