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Дописи каналу
| 2 |  Немає тексту... | 100 |
| 3 | https://youtu.be/zCjO3yvvVvU | 111 |
| 4 | Experiences with Periva - The Mystic Who Dazzled the Western Professors
Svapna-Darsana-Bhakta-Ishta-Siddhitaaya Namo Namah
Obeisance to Him who comes in the dreams of the devotees and fulfills their desires
author:..... Dr. Padma Subramanyam, 'Nrutyodaya', Chennai
compiler:... T.S. Kothandarama Sarma
book:......... Maha PeriyavaL - Darisana AnubhavangaL vol. 2, pages 231-235
publisher:.. Vanathi Padhippaham (May 2005 Edition)
translator:...Saidevo
Professor Robinson was the President of the South Carolina University, U.S.A. He was trained in Greek philosophy.
A team of professors from many departments of some of the universities of the U.S.A. came to Chennai.
I told Robinson, "You must go to Kanchi and have darshan of Periyavar." That was all! His eyes blossomed. He narrated the wonderful story of their visit to Kanchi on the very same day. They roamed Kanchi in small groups, knowing nothing about Sankara MaTham or PeriyavargaL. Robinson and two others came accidentally opposite the entrance to Sankara MaTham. They entered, thinking it was a temple. He narrates what happened there, himself:
"The cot was a charpoy fitted with ropes. A man of matured old age was sitting on it. A large crowd around him. We did not understand anything. Suddenly a boy came running to us. 'Are you from America?' he asked us. Surprised, we said 'Yes.' There was absolutely no chance that anyone there would know us. The next question stunned us. 'Who is Professor Robinson among you? I have orders only to bring him to the sage.'
"I had darshan of Periyavar. He asked me to sit near him. That was all! I was not conscious of the passing of them thereafter!" Robinson was unable to continue talking, overwhelmed by tears of joy. I understood that the one who said it did not see and the only that saw it did not say.
(This same Robinson, when he came to the American Embassy in Chennai in April-May 1994, rang up Dr. Padma Subramanyam and inquired, "Is Maha SwamigaL fine?" When he was told that Sri SwamigaL had attained siddhi, he had asked, "Is it on January 8th or 9th?"
"How do you know it so correctly?" Dr. Padma had asked him.
Robinson replied in a voice choked with emotion, "On that day Maha Periyavaa gave me darshan (in a vision), said 'Goodbye' thrice and disappeared... If I told this news to anyone in our place, they wouldn't be able to understand it, which was why I couldn't verify it with anyone here.")
பெரியவா சரணம்!
Compiled by: பெரியவா குரல் | https://t.me/perivakural
An initiative of Kanchi Periva Forum - www.periva.org | www.anusham.org | 145 |
| 5 | In the presence of the divine Chapter 8 - from our collection of articles
https://drive.google.com/file/d/1z_dOgEX_U2tA5by9KPMlsloDsuipfDPD/view | 126 |
| 6 |  Немає тексту... | 147 |
| 7 | https://youtu.be/dUWt1JYXWUE | 162 |
| 8 | https://youtu.be/nl_JVFv0xNY | 162 |
| 9 |  Немає тексту... | 179 |
| 10 | https://youtu.be/h-BoyBWXmiU | 179 |
| 11 | Experiences with Sri Periva - an A-One Meal
Author: SriMaTham Balu (in Tamil)
Compiler: T.S. Kothandarama Sarma
Source: Maha PeriyavaL - Darisana AnubhavangaL vol. 4
Publisher: Vanathi Padhippaham
Translator: Sri Saidevo
These days TV programs telecast cooking instructions. If the instructions given on the small screen are followed verbatim, will the ultimate dish be fit enough to be put inside the mouth? It is doubtful.
If no new recipes are found, they would make do with the instructions for the traditional sambar and curry items such as the drumstick sambar or the ladies finger curry!
Periyavaa had never entered the samaiyal kattu (kitchen) in his pUrvAshrama; after he took sannyAsa there was no necessity for it. But then somehow he had acquired the knowledge about the blends of cooking and had a knack for new dishes!
We were returning from Pandaripuram. We reached a tiny village that had just four or five huts. We camped under a large tree.
After preparing PeriyavaaL's biksha, we managed to finish our lunch with the few items that we had prepared in excess. It was time for an afternoon recess.
Suddenly, some twenty people arrived, making much noise!
All of them were from the Chennai side. They had come with the hope they would get some tasty food as Sri ChandraMauleesvara prasAda in the SriMaTham camp!
But then SriMaTham was camping under a big tree! There were no utensils, groceries to cook?
ParamacharyaaL was not worried about such things! His only aim was to serve the people who had reached him hungry.
There was a close assistant by name Brahmachary Ramakrishnan. Periyavaa ordered him, "Cook food for everyone!"
Ramakrishnan stood helpless, wringing his hands. "I shall cook and serve them after we reach our next camp?" he said.
PeriyavaaL understood that there was some problem. He asked, "Is there rice?"
"Yes; also some payattham paruppu (broken green-gram)."
"That's good! What you do, soak and wash rice, and collect the washed water in a separate vessel. Add some salt to it, squeeze a lemon and then add some cut leaves of naaratthai (Indian wild-lime). This will be the buttermilk.
"Boil the green-gram with plenty of water, separate the water and the gram and then add lime juice to the boiling water. That will be the rasam!
"Now you have the boiled green-gram. Add salt and cut chillies to it. That will be the curry!"
Everything was ready in a half hour. Meantime, we collected plantain leaves and water for the guests.
So we had cooked rice, green-gram curry, rasam and buttermilk for our dinner of hexa-tastes!
"The meal was A-one!" said one of the guests.
"devAmrutam" (nectar of the gods), said another.
"I have not tasted such a tasty meal before!" said a third man.
We the assistants laughed among ourselves. We knew that it was all the ruci (taste) of PeriyavaaL's words.
One should learn a lesson from PeriyavaaL on hosting. An akSaya pAtram, his skill of words!
பெரியவா சரணம்!
தொகுப்பு: பெரியவா குரல் | https://t.me/perivakural
An initiative of Kanchi Periva Forum - www.periva.org | www.anusham.org | 201 |
| 12 | In the presence of the divine Chapter 7 - from our collection of articles
https://drive.google.com/file/d/1qrFhNG695rO4i4urKzmqwoL1cAbrabnE/view | 140 |
| 13 |  Немає тексту... | 180 |
| 14 | https://youtu.be/w2GCF0VovaQ | 208 |
| 15 | https://youtu.be/jOKk3VR0-5k | 199 |
| 16 |  Немає тексту... | 226 |
| 17 | https://youtu.be/TI7KPxOn5KI | 240 |
| 18 | Experiences with Periva - Sarvam Ekameva
author:...... N.Venkataraman, Mayiladuturai
compiler:... T.S. Kothandarama Sarma
book:......... Maha PeriyavaL - Darisana AnubhavangaL vol. 2, pages 10-21
publisher:.. Vanathi Padhippaham (May 2005 Edition)
translator.. saidevo
There came a man who does neTTivElai (ornamental pith-work). He had assembled a large piece of decoration resembling a bouquet, which he showed to PeriyavaaL.
Looking at me who was standing near, PeriyavaaL pointed to the green leaves in the bouquet and asked me, "What is this?"
"Paper..."
Pointing to the neatly arranged jasmine flowers in the inner round, "What is this?" he asked.
"Paper..."
Pointing to the next round of Rose flowers, he asked me, "What is this?"
"Paper..."
A bright looking lemon stood in the centre. "What is this?"
"Lemon fruit", I said.
Looking at a slightly elderly man, PeriyavaaL pointed out the lemon and asked him, "What is this?"
"Netti", he said. Actually, everything was only netti (handicrafted shapes) and the artist had done it so tatrUpa (realistically).
"So you say sarvam ekameva", said PeriyavaaL, and ordered, "Explain it to this boy."
sarvam, everything--the green leaf, white jasmine, red rose, yellow lemon--all ekam eva, the samething, made of only one thing, which is only the netti paper!
Maha PeriyavaaL is one who could make it netti (easy, concrete), an Advaita principle that weighs heavily on the head, for the sake of a small boy.
Periva Saranam!
Compiled by: Periva Kural Channel | https://t.me/perivakural
An initiative of Kanchi Periva Forum - www.periva.org | www.anusham.org | 241 |
| 19 | In the presence of the divine Chapter 6-part 3 - from our collection of articles
https://drive.google.com/file/d/1P_eqT_7ruG_msmLEkwG3jN7oQYUeMchs/view | 180 |
| 20 |  Немає тексту... | 220 |
