Agriculture" Official UPCATET /AAO/ AFO /Jet/Supervisor

✓ Coorg is a commercial variety of - Coffee (AFO 2022) ✓ Pusa Nanha variety of papaya is developed by – Mutation (AFO 2022) ✓ Cricket ball & Kalipatti variety of which crop – Sapota (AFO 2022) ✓ Guava flesh pink spot variety which is also known as Sardar – L-49 (AFO 2022) ✓ The process in which immature green fruits turned into edible, desirable flavour,  ✓ quality, colour, palatable nature with ethylene treatment – Ripening (AFO 2022) ✓ Amrapali hybrid of mango is made by the cross between – Dasheri x Neelam (AFO 2022) ✓ Fruit of Rose known as – Hips (IBPS AFO 2021) ✓ Onion pungency due to – Allyl Propyl Di sulphide (IBPS AFO 2021) ✓ In Maharashtra and Karnataka wines are pruned twice in the months of April  and October (Nabard 2019) (IBPS AFO 2021) (Complete topic is uploaded in  our Grape lecture) ✓ Blossom end rot related to which crop and occurs due to deficiency of  Calcium in tomato (IBPS AFO 2021) ✓ Fruit type of pineapple? Sorosis (IBPS AFO 2021) ✓ According to the recommendations of ICMR, the vegetable consumption should  be how many grams? – 300 gms (IBPS AFO 2021) ✓ Disintegration of aril in pomegranate fruit, softness of aril, the aril turns to light  creamy brown to dark blackish brown and no external damage is seen are the  symptom of? Internal breakdown (IBPS AFO 2021) (Complete topic is  uploaded in our Pathology lecture) ✓ Coconut pest is ubiquitous pest, has pointed horns, which enter into the  unopened spathes, fronds, nuts and bores upwards chewed up fibers from feeding  sites and Strout becomes black color caused by? Rhinoceros beetle (IBPS AFO  2021) (Complete topic is uploaded in our Pathology lecture) ✓ The tree species which is rich in vitamin-C, and has a good medicinal property  where used in Ayurveda? - Emblica officinalis (rrb so 2021) ✓ With reference to special practises in banana “the height at which pseudo stem  should be cut after bunch harvesting is? Mattocking (rrb so 2019) ✓ Which is natural mutant variety of coffee? Caturra (rrb so 2019) ✓ Coorg honey dew is a variety of which of the following fruit crop? Papaya (rrb so 2019) ✓ Which is following represents correct symptom of Bacterial wilt of tomato? Wilting of leaves and vascular bundles show brownish discoloration (rrb so  2019) ✓ Which of the following Grafting method in which germinating seeds less than 2  weeks are wedged or splice grafted with mature scion and their success depends  on moderate temperature and high Relative humidity? Stone grafting (rrb so  2019) ✓ Edible part of raspberry is? (Naintal bank) (CWC) 2019 ✓ Which of the following sprayer is used in tea plantation? (CWC) 2019 ✓ Quincunx system of planting is followed in which of the following crops? – Fruit  trees (Nabard 2021) ✓ Study of fruits is called – Pomology (Nabard 2021) ✓ CTC is the one of the steps of which crop – Tea (Nabard 2021) ✓ Lancing term related to which medicinal crop? (Nabard 2020) ✓ Tipping is practiced in? (Nabard 2020) ✓ Inarching method of grafting is done in (Nabard 2020) ✓ Identify the arrangement according to the horticulture production? (Nabard  2020) ✓ Maximum area under pineapple? (Nabard 2019) ✓ Coconut propagation method is? (Nabard 2019) ✓ Citrus greening symptoms? (Nabard 2019) ✓ Totipotency definition? (Nabard 2019) ✓ Tissue culture used in banana (AFO 2017) ✓ Mould layering definition (Nabard 2019) ✓ Solitary inflorence fruit crop? (Naintal Bank SO 2019) ✓ Arka Bheem is the variety of (Naintal Bank SO 2019) ✓ Popular grape variety which occupies 60% of area is? (Naintal Bank SO 2019) ✓ Edible part of guava (Naintal Bank SO 2019) ✓ Scuffling done in which plantation crop (Naintal Bank SO 2019) ✓ Rhinoceros beetle in coconut is trapped by which instrument (Naintal Bank SO

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pre pg paper -2024.pdf

1. India’s first food and vegetable processing industry was established at ? Mumbai (1935) 2 India’s first fruit Preservation and Canning Institute was established at ? Lucknow (1949) 3 Central Food Technological Research Institute(CFTRI) was established at ? Mysore (1950) 4 “Food product order”(FPO) was passed by  Government of India in ? 1955 5 “Central Food laboratory” located in ? Kolkata 6 International registration authority for Rose located in ? USA 7 International registration authority for Bougainvillea located in ? New Delhi 8 Commercial life of rose plant is ? 8 years 9 “National Horticulture mission” start in ? May 2005 10 “National food for work programme” started in ? Nov. 2004 11 Which product can’t be spoil ? (never spoil) Honey 12 How many preservative chemical permitted by FPO for food products ? 2 Sodium (Benzoate & Potassium Metabisulphite) 13 Vinegar concentration should be not more than used in reservation ? 2% 14 Post harvest losses in fruit and vegetable ? 20-40% 15 How much Concentration of sugar is used for preservation ? 60-70% 16 “Zero energy cooling chamber” was developed by ? S.K. Roy 17 Coconut fat richest source of ? Lauric acid 18 Which chemical used for preventing sprouting during storage in onion ? Maleic Hydrazide 19 “National Horticulture board” located in ? Gurugram (Haryana) 20 In potato crop earthing up done ? AGRIMANTRA 40 day after sowing 21 Clove required for planting garlic ? 500 kg/ha 22 Seed rate of marigold ? 1.5 kg/ha 23 Which fruit rich source of protein  ? Cashew nut (21.2%) 24 Which fruit is rich source of calcium  ? Litchi (0.2 1%) 25 Protein and carbohydrate present in potato ? 2% and 22% 26 “Goma Kirti” is a variety of ? Ber 27 “Pusa Vishwas” is a famous variety of ? Pumpkin 28 Suitable fruit for making jelly ? Guava 29 Suitable vegetable for Canning purpose ? Pea 30. Planting distance in Amrapali (mango variety)  ? 2.5×2.5 M²

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UPCATE agroforestry

Agroforestry.pdf