ECAMPUZ

"ECAMPUZ" International project of ERASMUS + Capacity Building in Higher Education program, co-funded by the European Union. 📣ECAMPUZ project organized a mixed mode CAMP 2 training for 4 students from Urgench State University (UrSU)🇺🇿 📝Subjects to be covered: Food Safety and Food Microbiology ✅CAMP 2 Period for online lectures: 25-27th June and 10-12th July 2024 ✅CAMP 2 Period live mode: 2-5th July, 2024 🔔Hosting organization: University of Copenhagen, Denmark🇩🇰 The online lectures on Food Microbiology started on 25th June 2024. All the topics on Food Microbiology covered during the CAMP 2 training at the University of Extremadura 🇪🇸 are being presented to 4 participants in online mode. Our 4 participants and 1 tutor accompanying from UrSU 🇺🇿 had a intensive training on Food Safety at the University of Copenhagen 🇩🇰 last week. The lectures started on the topic of Foodomics, which highlighted the importance of Foodomics in food science and human dietary. They were introduced to GC-MS Methods, the topics of “Infrared Spectroscopy (IR)” and "Near Infrared Spectroscopy (NIR)".

"ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology" International project of ERASMUS + Capacity Building of Higher Education program, co-funded by the European Union. 📣CAMP 2 of Project ECAMPUZ at the University of Extremadura, Spain! 📝Subjects to be covered: Food Safety and Food Microbiology ✅CAMP 2 Period: 1-16 June, 2024 🕐 Duration: two weeks 🔔Hosting organization: University of Extremadura ☑️Venue of CAMP: Cáceres, Spain🇪🇸 Our participants had an opportunity to get acquainted with the work of slaughterhouse🥩 and cheese factory🧀 yesterday near Caceres, Spain. The experience of having been introduced to the slaughterhouse (mainly for lamb and sheep) in Spain gave a chance to compare slaughtering, storing and packing methods applied in Spain and Uzbekistan. Our participants had a chance to see how sheep and goat milk are processed at the factory "Los Casareños" in Casar de Caceres, and tasted one of the prominent cheeses made from sheep milk - Torta del Casar. FOLLOW US ON SOCIAL MEDIA: 💠 ECAMP.UZ 📱Telegram 📱 Twitter 📱 You Tube 📱 Facebook 📱 Instagram

"ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology" International project of ERASMUS + Capacity Building of Higher Education program, co-funded by the European Union Our participants are having practical lessons at the laboatory of the University of Extremadura (Spain) today. The groups are working on their challenge under the supervision of tutors from the University of Extremadura. Our website: ecamp.uz Telegram: https://t.me/PROJECT_ECAMPUZ Twitter: @EcampuzP77922 YouTube: @ECAMPUZPROJECT Facebook: https://www.facebook.com/profile.php?id=100094034706705&mibextid=ZbWKwL Instagram: https://www.instagram.com/ecampuzproject/

"ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology" International project of ERASMUS + Capacity Building of Higher Education program, co-funded by the European Union. 📣📣The second day of CAMP 2 program on the topic "FOOD SAFETY AND FOOD MICROBIOLOGY" is going on at the University of Extremadura (Caceres, Spain) right now. 📝📝Our participants were divided into the groups and given a challenge to work on. The groups started the practical lessons in the laboratory of the University of Extremadura. They will have defense presentations of their challenge topic on the final day of their training. During the lectures on the topic of "ADVANCE ANALYTICAL TECHNIQUES FOR TOXIC COMPOUNDS" carried out by the Assoc.Professor Bekzod Khakimov (University of Copenhagen) there were formed 5 teams to brainstorm the followings: - giving an example of food that contains one or more types of toxins mentioned during the lecture; - what are their sources? - how to avoid them? - health effect? FOLLOW US ON SOCIAL MEDIA: 💠 ECAMP.UZ 📱Telegram 📱 Twitter 📱 You Tube 📱 Facebook 📱 Instagram

We had the first day of lectures at the University of Extremadura

🎉🎉🎉 CAMP 2 of Project ECAMPUZ at the University of Extremadura, Spain! "ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology" International project of ERASMUS + Capacity Building of Higher Education program, co-funded by the European Union. ECAMPUZ announces the start of CAMP 2 course for the 25 BSc, MSc and PhD students 👩‍🎓👨‍🎓👩‍🔬👨‍🔬of 5 UZB HEI's: Tashkent Institute of Chemical Technology 🇺🇿; National University of Uzbekistan 🇺🇿; Bukhara Engineering-technological Institute 🇺🇿; Andijan State University 🇺🇿 and Urgench State University 🇺🇿. 📝Subjects to be covered: Food Safety and Food Microbiology ✅CAMP 2 Period: 1-16 June, 2024 🕐 Duration: two weeks 🔔Hosting organization: University of Extremadura ☑️Venue of CAMP: Cáceres, Spain🇪🇸 FOLLOW US ON SOCIAL MEDIA: 💠 ECAMP.UZ 📱Telegram 📱 Twitter 📱 You Tube 📱 Facebook 📱 Instagram

“ECAMPUZ – European World Talent Camp for Uzbekistan Scientists in Food Science and Technology – ERASMUS-EDU-2022-CBHE" held an online informative session today about project's “CAMPs” trainings and “Train-the-trainer” program within the framework of Erasmus+ week on May 13–18, 2024 There was given information about the project's objectives, upcoming events, "CAMPs" trainings and "Train-the-trainer" program. "ECAMPUZ" project representative invited the listeners of the informative session to join a public festival and concert celebrating "30 Years of European Union🇪🇺 - Uzbekistan🇺🇿 Partnership" that will take place on Saturday 18 May 2024 at the Tashkent Botanical Garden.

Dear subscribers, we are starting our INFORMATIVE SESSION.

“ECAMPUZ – European World Talent Camp for Uzbekistan Scientists in Food Science and Technology – ERASMUS-EDU-2022-CBHE", co-funded by the European Union, announces the organization of an online informative session about project's “CAMPs” trainings and “Train-the-trainer” program within the framework of Erasmus+ week on May 13–18, 2024 🕑Time: 14:00 - 15:20 (Tashkent time) 🗓Date: May 15, 2024 ☑️Mode: online via Zoom platform The ECAMPUZ project invites you to a scheduled conference: Zoom. Login Zoom Conference https://us06web.zoom.us/j/81734346573?pwd=a2j8SKbAsqCTR5bsaC1b9mAqNbwCS7.1 Conference ID: 817 3434 6573 Access code: 542677 Website: ecamp.uz

Dear subscribers, We proudly inform you about the participation of the "ECAMPUZ—European World Talent Camp for Uzbekistan Scientists in Food Science and Technology—ERASMUS-EDU-2022-CBHE” project team in the festival dedicated to "30 Years of Partnership between the European Union and Uzbekistan" on May 18, 2024, at the Botanical Garden.  We will be excited to meet you during the festival and give you further information about our project's goals, objectives, activities, outcome and impact.  For more information, contact @ecampuz_project or send us an email at ecampuzproject@gmail.com.

🎉“Yevropa Ittifoqi – O‘zbekiston hamkorligining 30 yilligi”ga bag‘ishlangan Yevropa Ittifoqi festivalini kalendaringizda belgilang🤝 ⠀ 18-may, 14:00, Toshkent Botanika bog‘i! ⠀ Yilning eng katta bayramini biz bilan birga nishonlang! ⠀ 💼Yevropa Ittifoqi tomonidan moliyalashtirilgan 40 dan ortiq loyihalar va Yevropa Ittifoqiga aʼzo davlatlar elchixonalari ishini oʻrganing. ⠀ 🎶 O‘rganish, o‘ynash, raqsga tushish va kashf qilish uchun Mindscape, Sport, Dance, Arts kabi turli xil festival zonalariga tashrif buyuring. ⠀ Anvar Jo’raev va “Sahar”guruhi, Vasilisa Naypak, Elyor Meliboyev, Sabina Mustaeva, Via Marokand, “Hooligans” guruhi va DJ King Macarella kabi jo‘shqin ijrochilarning ajoyib gala-konsertida biz bilan birga bo‘ling. ⠀ Keling, birgalikda nishonlaymiz👨‍👩‍👧‍👦 ⠀ #EUUzbekistan30 #30YearsofPartnership #EU30UZ

📣📣📣ECAMPUZ project presents the “Train-the-trainer” program participants from 2023 The representatives of the University of Copenhagen (Denmark🇩🇰) and the University of Extremadura (Spain🇪🇸) of the project "ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology – ERASMUS-EDU-2022-CBHE” selected the first 6 participants of "train-the-trainer" program from UZB partner organizations🇺🇿 of ECAMPUZ project in August 2023. Our 6 trainees have had the opportunity to take comprehensive training and gain valuable experience in partner EU HEIs. Participants from UZB partner organizations of the project have been going through pre-defined training and work on a subject of their interest under the supervision of and in collaboration with EU partners. Main target group of "train-the-trainer" program: researchers, young teachers and PhD students (related to Food Science and Technology) 👩‍🎓👨‍🎓👩‍🔬👨‍🔬 of "ECAMPUZ" project UZB partner organizations 🕐Duration of the "train-the-trainer" program: up to 3 months ☑️Venue of the program: University of Copenhagen (Denmark🇩🇰), University of Extremadura (Spain🇪🇸) #ECAMPUZ #ERASMUS #CBHE

👩‍🎓 Toshkent kimyo-texnologiya instituti Oziq-ovqat mahsulotlari texnologiyasi fakulteti Oziq-ovqat va parfyumeriya-kosmetika mahsulotlari texnologiyasi kafedrasi dotsenti, PhD Xodjayev Sarvar Faxreddinovich Yevropa Ittifoqining Erasmus+ dasturi ECAMPUZ ("ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology - ERASMUS-EDU-2022-CBHE") loyihasi doirasida “Train-the-Trainer” g’olibi Daniyaning Kopengagen Universitetida 3 oylik ilmiy stajirovka o'tamoqda. 👩‍🎓 TKTI.UZ | ✉️ Telegram | ✅ TUTOR.UZ | 📱 Instagram | 📱 Facebook | 🌐 YouTube | 📱 VK | 🌐 Linkedin

Toshkent kimyo-texnologiya instituti Oziq-ovqat mahsulotlari texnologiyasi fakulteti Oziq-ovqat va parfyumeriya-kosmetika mahsulotlari texnologiyasi kafedrasi doktoranti Gaipova Shaxnozaxon Saidazim qizi Yevropa Ittifoqining Erasmus+ dasturi ECAMPUZ ("ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology - ERASMUS-EDU-2022-CBHE") loyihasi doirasida “Train-the-Trainer” dasturida Daniyaning Copengagen Universitetida universitetida 3 oylik ilmiy stajirovka o'tamoqda. 👩‍🎓 TKTI.UZ | ✉️ Telegram | ✅ TUTOR.UZ | 📱 Instagram | 📱 Facebook | 🌐 YouTube | 📱 VK | 🌐 Linkedin

#ECAMPUZ #ERASMUS #CBHE "ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology - ERASMUS-EDU-2022-CBHE" , co-funded by the European Union, organized the “Follow-up meetings with the CAMP 1 participants” from 26th February to 4th March, 2024 at the Andijan State University, Urgench State University, Bukhara Engineering Technological Institute and Center for Advanced Technologies. The representatives of the University of Copenhagen (Denmark)🇩🇰 and the University of Extremadura (Spain) 🇪🇸 visited the Center for Advanced Technologies 🇺🇿 on 04th March 2024 where the final day of the "Follow-up meetings with the CAMP 1 participants” was organized. During the follow-up visit, EU trainers held additional scientific seminars with CAMP 1 participants from Tashkent Institute of Chemical Technology 🇺🇿 and National University of Uzbekistan named after Mirzo Ulugbek 🇺🇿 as well as with other UZB partners, including the food industry. EU trainers gave brief feedback about the participants of CAMP 1 and reports prepared by the CAMP 1 participants. The representatives of Tashkent Institute of Chemical Technology and National University of Uzbekistan named after Mirzo Ulugbek provided additional information about the main subjects taught within Food Science and Technology and the main research within Food Science and Technology at their HEI. One of the most remarkable parts of the meeting was the conversation between the representatives of project's EU partners and the representatives of food industry from such food companies as LLC "Promeat", Association "Uzyogmoysanoat", LLC "Mehnat Pivo", JSC "O'zbekiston shampani", LLC "Innovation-ideas" and others. During the meeting were discussed topics about the current problems in food industry of UZB. Our website: ecamp.uz Telegram: https://t.me/PROJECT_ECAMPUZ Twitter: @EcampuzP77922 YouTube: @ECAMPUZPROJECT Facebook: https://www.facebook.com/profile.php?id=100094034706705&mibextid=ZbWKwL Instagram: https://www.instagram.com/ecampuzproject/

"ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology - ERASMUS-EDU-2022-CBHE", co-funded by the EU, is organizing the “Follow-up meetings with the CAMP 1 participants” from 26th February to 4th March, 2024 at the Andijan State University, Urgench State University, Bukhara Engineering Technological Institute and Center for Advanced Technologies. The representatives of the University of Copenhagen (Denmark)🇩🇰 and the University of Extremadura (Spain) 🇪🇸 visited the Bukhara engineering-technological institute 🇺🇿 on 29th February 2024 where one of the "Follow-up meetings with the CAMP 1 participants” was organized. During the follow-up visit, EU trainers held additional scientific seminars with CAMP 1 participants as well as with other UZB partners, including the food industry. EU trainers gave brief feedback about the participants of CAMP 1 and reports prepared by the CAMP 1 participants. The representatives of the Bukhara engineering-technological institute provided additional information about the main subjects taught within Food Science and Technology and the main research within Food Science and Technology at the institute. One of the most remarkable parts of the meeting was the conversation between the representatives of project's EU partners and the representatives of food industry (from various food companies) in Bukhara region about the current problems in food industry of UZB. The schedule of the “Follow-up meetings with the CAMP 1 participants”: 1. Andijan State University - 26th February 2024: 2. Urgench State University - 27th February 2024; 3. Bukhara engineering-technological institute - 29th February 2024; 4. Center for Advanced Technologies (with the CAMP 1 participants from Tashkent Institute of Chemical Technology and National University of Uzbekistan named after Mirzo Ulugbek) - 4th March 2024.

#seminar Buxoro muhandislik-texnologiya institutida Erasmus+ dasturi doirasida — ECAMPUZ — ERASMUS-EDU-2022-CBHE: European World Talent Camp for Uzbekistan Scientists in Food Science and Technology/ Oziq-ovqat fanlari va texnologiyasi bo'yicha O'zbekiston olimlari uchun Yevropa jahon iqtidorlar kampusi” loyihasi doirasida bajarilgan ishlar bo’yicha uchrashuv bo’lib o’tdi. 👉🏻Batafsil Telegram| Facebook| Instagram|bmti.uz

👩‍🎓 Toshkent kimyo-texnologiya instituti Oziq-ovqat mahsulotlari texnologiyasi fakulteti Oziq-ovqat va parfyumeriya-kosmetika mahsulotlari texnologiyasi kafedrasi tayanch doktoranti Samandar Sodiqov Evropa Ittifoqining Erasmus+ dasturi ECAMPUZ ("ECAMPUZ - European World Talent Camp for Uzbekistan Scientists in Food Science and Technology - ERASMUS-EDU-2022-CBHE") loyihasi doirasida “Train-the-Trainer” dasturida Ispaniyaning Ekstremadura universitetida 3 oylik ilmiy stajirovka o'tamoqda. ✔️ Hozirda oziq-ovqat mahsulotlari sifatini yanada yaxshilash maqsadida biologik faol moddalarni inkapsulyatsiya qilish bo‘yicha ilmiy tajribalar olib borilmoqda. 👩‍🎓 TKTI.UZ | ✉️ Telegram | ✅ TUTOR.UZ | 📱 Instagram | 📱 Facebook | 🌐 YouTube | 📱 VK | 🌐 Linkedin

#Uchrashuv 🌍ECAMPUZ loyihasi doirasida “Follow-up meetings with the CAMP 1 participants” o'tkazildi Joriy yilning 26-fevral kuni Andijon davlat universitetiga Yevropa Ittifoqining ERASMUS+dasturining ECAMPUZ loyihasi doirasida “Follow-up meetings with the CAMP 1 participants” o‘tkazish uchun Kopengagen universiteti (Daniya) professorlari tashrif buyurdi. Batafsil: https://adu.uz/uz/news/article/2818 ✴️ Andijon davlat universitetining rasmiy sahifalari👇 Veb-sayt 🌐 Telegram 🌐 Facebook 🌐 Instagram 🌐YouTube

"Follow-up meetings with the CAMP 1 participants" at the Urgench State University