Учим корейский язык с BTS💜💜
💜Ламповый корейский без стресса с BTS 💜 Связь с админами @Crazy_Koreans_bot Реклама @Crazy_Koreans_reklama_bot Регистрация в перечне РКН https://clck.ru/3Ky5N8
Show more📈 Analytical overview of Telegram channel Учим корейский язык с BTS💜💜
Channel Учим корейский язык с BTS💜💜 (@koreya_bts) in the Russian language segment is an active participant. Currently, the community unites 16 943 subscribers, ranking 345 in the Linguistics category and 38 880 in the Russia region.
📊 Audience metrics and dynamics
Since its creation on невідомо, the project has demonstrated rapid growth, gathering an audience of 16 943 subscribers.
According to the latest data from 06 September, 2026, the channel demonstrates stable activity. Although there has been a change in the number of participants by -339 over the last 30 days and by -7 over the last 24 hours, overall reach remains high.
- Verification status: Not verified
- Engagement rate (ER): The average audience engagement rate is 4.02%. Within the first 24 hours after publication, content typically collects 2.40% reactions from the total number of subscribers.
- Post reach: On average, each post receives 681 views. Within the first day, a publication typically gains 407 views.
- Reactions and interaction: The audience actively supports content: the average number of reactions per post is 13.
- Thematic interests: Content is focused on key topics such as headline_korean, bts, arirang, тта, course.wildmanager.ru.
📝 Description and content policy
The author describes the resource as a platform for expressing subjective opinions:
“💜Ламповый корейский без стресса с BTS 💜
Связь с админами @Crazy_Koreans_bot
Реклама @Crazy_Koreans_reklama_bot
Регистрация в перечне РКН https://clck.ru/3Ky5N8”
Thanks to the high frequency of updates (latest data received on 07 September, 2026), the channel maintains relevance and a high level of publication reach. Analytics show that the audience actively interacts with content, making it an important point of influence in the Linguistics category.
