Food Tech Talk Show

វគ្គបណ្តុះបណ្ដាល ស្ដង់ដារ #ការអនុវត្តអនាម័យល្អGHP ដែលកំពុងត្រូវបានអនុវត្តជាសកលដោយ #សហគ្រាសផលិតចំណីអាហារ ដើម្បី #រក្សាគុណភាព, #អនាម័យ និង #កាត់បន្ថយការចំណាយមិនមានប្រសិទ្ធភាព។ Date: 10.04.2022 | 1-5pm Zoom Application Language: Khmer Trainer: 2 persons with up to 7-year experiences Register: https://forms.gle/FrFLiisaB6Pp6tVC7

[AWARENESS TRAINING] វគ្គបណ្តុះបណ្ដាល ស្ដង់ដារ #ការអនុវត្តអនាម័យល្អGHP ដែលកំពុងត្រូវបានអនុវត្តជាសកលដោយ #សហគ្រាសផលិតចំណីអាហារ ដើម្បី #រក្សាគុណភាព, #អនាម័យ និង #កាត់បន្ថយការចំណាយមិនមានប្រសិទ្ធភាព។ Date: 03.04.2022 | 1-5pm Zoom Application Language: Khmer Trainer: 2 persons with up to 7-year experiences Register: https://forms.gle/FrFLiisaB6Pp6tVC7

Urgent Hiring! Now Orkin Cambodia, a Leading Pest Control company from America is looking for potential candidate to fulfill in post Senior Quality Assurance Officer. Senior QA officer ចំនួន 2នាក់ (បន្ទាន់) ពត៍មានបន្ថែម: ០១៧៨០៨១៤៦ អុីមែល: recruitment.hr@orkin.com.kh

កំពុងស្វែងរកម្ចាស់ឧបត្ថម្ភគម្រោង/ Looking for sponsorship project I am Sokneng, holding two projects in 2022 project 1st: “Insight in Food Safety” Talk Show (April 2022- Aug 2022), version 2 2nd: SME Transformation: Insights in Food Safety for F&B Link Manufacturing (Sep 2022), version 3 SDG 4 : Quality Education & SDG 8 Decent work and economic growth If everyone interested please contact 017/081 993575

ស្ថានទូតព្រះរាជាណាចក្រកម្ពុជា ប្រចាំព្រះរាជាណាចក្រថៃឡង់ដ៍ មានកិត្តិយសសូមជូនដំណឹងដល់និស្សិតថ្នាក់បរិញ្ញាបត្រមេត្តាជ្រាបថា មហាវិទ្យាល័យវិស្វកម្ម​នៃសាកលវិទ្យាល័យជុឡាឡុងកន នឹងបង្កើត "កម្មវិធីអាហារូបករណ៍ថ្នាក់បរិញ្ញាបត្រសម្រាប់និស្សិតអន្តរជាតិ" សម្រាប់ឆ្នាំសិក្សា ២០២២។ បើបងប្អូននិស្សិតមានចំណាប់អារម្មណ៍ចង់បន្តការសិក្សា សូមបំពេញបែបបទតាមគេហទំព័រៈ http://admission.ise.eng.chula.ac.th/Inter និងបញ្ជូនបែបបទតាមអ៊ីមែល៖ ise.admission@chula.ac.th អោយបានត្រឹមថ្ងៃទី0៣ ខែឧសភា ឆ្នាំ២០២២។ ព័ត៌មានលម្អិត សូមចូលមើលគេហទំព័រ Website.ise.eng.chula.ac.th។ សូមអរគុណ!

Internship offers students and recent graduates the opportunity Apply Now: recruitment@apratifoods.asia Contact: 010 296 128 / 087 837 031/ 086 446 793 / 086 446 793 / 069 617 423 credit by aprati food

📌SAVE THE DATE | March 28th, 2022 at 09:00 PM [English below] សិក្ខាសាលាតាមប្រព័ន្ធអនឡាញ ស្តីពីការបង្កើតឱកាសសម្រាប់ស្ត្រីក្នុងវិស័យឧស្សាហកម្មបៃតង! សិក្ខាសាលានេះត្រូវបានរៀបចំឡើងដើម្បីលើកកម្ពស់ការយល់ដឹងពីសារៈសំខាន់នៃការបញ្ជ្រាបយេនឌ័រក្នុងការអភិវឌ្ឍន៍ និងការអនុវត្តគោលនយោបាយឧស្សាហកម្មបៃតង។ សម្រាប់ព័ត៌មានបន្ថែម៖ https://bit.ly/36CcLN6 ដើម្បីចុះឈ្មោះ៖ https://bit.ly/3L7EjJ Webinar on Creating Opportunities for Women in Green Industry! This webinar is organized with the overall objective to raise awareness of the importance of mainstreaming gender in the development & implementation of green industry policies. For more info: https://bit.ly/36CcLN To register: https://bit.ly/3L7EjJ9

GHP Course Date: 03/04/2022 Location: Zoom application Time: 1-4pm Payment: 10USD for student|20USD for non-student register link below: https://docs.google.com/forms/d/e/1FAIpQLScMiss3N2YuC8hzobtP-3TAOfYmD-kM6I-WTVLkDqoR4hoWHQ/viewform

តើអ្នកចង់ឲ្យសហគ្រាសផលិតចំណីអាហាររបស់អ្នក 1. មានលក្ខណៈស្ដង់ដារ, កាត់បន្ថយការចំណាយ, ភាពស្មុគស្មាញ, បង្កើនអតិថិជន និងត្រៀមខ្លួនជាស្រេចដើម្បីភាពលេចធ្លោ និងទីផ្សារអន្តរជាតិ 2. និង ទទួលបានវិញ្ញាបនប័ត្រ GHP, HACCP, ISO9001, ISO22000, FSSC22000 ត្រឹមតែរយៈពេលខ្លីទេ? ទំនាក់ទំនងមកយើងខ្ញុំឥលូវនេះដើម្បីបានព៌តមានបន្ថែម!!!

[Freelance Needed] FSG is currently looking for professional individuals to join with us to promote the FSMS & QMS for SMEs in Cambodia. If you are interested, please send your CV with expected wage per hour! Good Luck!!!

Job Opportunity

ដាក់ពាក្យឆាប់ៗឡើង ,Executive, QA & Quality System Job Description Overview of the objective of the role: Set up, implement and maintain Food safety Management system GFSI, FSSC 22000 ** Responsibilities: - Develop the Management Systems / GFSI strategy and the management arrangements for key milestones, demonstrating solid progress against plan. - Develops quality assurance plans by conducting hazard analyses; identifying critical control points and preventive measures; establishing critical limits, monitoring procedures, corrective actions, and verification procedures; monitoring inventories. - Design, implement, and improve company quality standards. - Manage all external registration requirements to ensure they are met. Liaise with external bodies on all matters relating to registration. Maintain and improve, in line with business needs. - Ensure that all in-house systems and procedures are updated, revised and modified to meet the needs of external certification bodies. - Manage external audit process, preparing internal subject matter experts for audits, and ensure that non-conformances and audit follow-up are addressed in a timely manner. - Support and coordinate Management Review data collection, management review meeting coordination, and post meeting documentation. Job Requirements - Bachelor Degree In Food Science & Technology - At least 3 years of relevant experience & knowledgeable in GMP/HACCP/ISO 9001/ISO 22000/FSSC 22000 - Self-motivated, able to work independently & in a team - Good analytical skills - Food safety Management System & Quality Management System - Good understanding of food processes - Proficiency in technical writing skill - Spoken & written English, Microsoft office If you are interested, please send your CV to hrkh@yeos.com or YHS (Cambodia) Food & Beverage Pte Ltd, Phnom Penh Special Economic Zone (PPSEZ), National Road #4, Phum Tachet, Sangkat Beung Thom, Khan Kambol, Phnom Penh. For more detail about our company and products, please visit our website www.yeos.com.sg. Tel: 023 989 181. Company Profile A Singapore Brand, A Global Business With a corporate history that extends more than a hundred years, Yeo’s (also known as YHS or Yeo Hiap Seng) has grown from strength to strength, from its humble beginnings as a striving enterprise in pre-war Singapore, to its transformation as a food & beverage conglomerate with a global network that spans Asia-Pacific, Europe, North America and Oceanic regions. A category leader in the Asian drinks market, Yeo’s has broadened its customer reach and entrenched its industry presence through a combination of geographical expansion and product diversification. On the beverage business front, Yeo’s competitive advantage lies in the Group’s ability to stay true and current to consumers’ changing palettes and individual preferences based on lifestyle and cultural differences. With a century of heritage, the Yeo's brand bears the hallmark of superior product quality. Yeos is committed to meeting evolving consumer needs and growing market demands through continued product innovation. We are honored to have won following awards in the recent two years: 2017 Singapore Prestige Brand Award - Most Popular Regional Brand Overall Winner; 2017 Singapore Prestige Brand Award - Regional Brands; 2018 The Brand Laureate World Halal Brand Award 2018 - Best Brands in FMCG - Food & Beverage.

Internship opportunities at Khmer Beverages