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Food_Feeds (Food Technology & Allied science)

Food_Feeds (Food Technology & Allied science)

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_______ are non-nutrient compounds found in plant derived food that have biological activity in the body.
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DHA stands for
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Food containing live beneficial microorganisms
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Which of the following protein plays an important role in defense against infection by pathogens?
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The major phytochemical used as nutraceuticals is
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Soyabean contains ______ nutraceuticals, function as antioxidant and possess phytoestrogenic properties
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Which of the following is/are the disadvantage (s) of organic farming?
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Non-digestible food ingredients that beneficially affect the host by selectively stimulating the growth or activity of colon and intestinal bacteria thus improves the health is known as
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Which of the following is/are therapeutic diet based on nutrients?
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Which of the following vegetable contains glucosinolates which has chemopreventive properties?
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Garlic contains bioactive component
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PER stand for
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Allylic sulphides are potent antimutagenic and anticarcinogenic agents occurs mainly in
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🏆 Top results in the quiz 'CFSO PRACTICE QUIZ 04 - FOOD_FEEDS' 🖊 30 questions ⏱ 30 seconds per question 🤓 154 people took the quiz 🥇 Snehal Pawar – 29 (2 min 47 sec) 🥈 Maneesha – 28 (2 min 7 sec) 🥉 @mahi2721999 – 28 (2 min 19 sec) 4. @friendsfan4ev – 28 (2 min 39 sec) 5. Nishant Jaiswal – 28 (2 min 52 sec) 6. Arun – 28 (3 min 46 sec) 7. Ram Charan – 27 (1 min 50 sec) 8. Ram Reddy – 27 (2 min 36 sec) 9. @muthuvel026 – 27 (3 min 15 sec) 10. APStheesh – 27 (3 min 42 sec) 11. @bold12 – 27 (4 min 33 sec) 12. A A – 26 (3 min 5 sec) 13. Keerthana Sethunath – 26 (3 min 32 sec) 14. A – 26 (3 min 41 sec) 15. vijay kumar – 26 (3 min 48 sec) 16. Apsriya – 26 (4 min 8 sec) 17. Borale S – 26 (4 min 21 sec) 18. Jeevi – 26 (4 min 21 sec) 19. Pravinkumar A – 26 (4 min 45 sec) 20. Mathi Mathi – 26 (4 min 51 sec)

Food Fortification.pdf

🎲 Quiz 'CFSO PRACTICE QUIZ 04 - FOOD_FEEDS' 🖊 30 questions · ⏱ 30 sec

Today's Quiz will be conducted at 9.30 pm Topic: Nutraceuticals & Food Processing Principles Questions: 30 Get free by 9 pm and attend all the questions 😊👍

1. Who announced the launch of Rashtriya Krishi Vikas Yojana? 2. The powerhouse of the cell is ___________ 3. Starch is split by which enzyme _______ 4. Polishing of rice is done to remove ____________ 5. The pigment in the muscle which acts as a vehicle for oxygen storage is ____________ 6. Chicken is classified on the basis of ___________- 7. The main reason for balancing fruits and vegetables is ________ 8. The undesirable change in a food that makes it unfit for human consumption is referred to as ___________ 9. A corrugated fibreboard carton holding several units of canned fruit is an example of __________ packaging 10. Any packaged food which does not conform to the requirements under the PFA is deemed as _____________ 11. FSSAI has issued an advisory banning the use of which material for wrapping and packaging of food items ___________ 12. Karnal Bunt is a disease of _______ 13. Acid rain is caused by the emission of which gas into the atmosphere? 14. Gir Sahiwal, Red Sindhi, and Deoni are the breeds of ______ 15. Response of plants to changes in temperature is called _____________ Drop your answers in the comment section 👇 Do participate everyone 👍 Let's learn together 😊

Which of the following gives the value of free fatty acids present in fat
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Which of the following is present in MacConkey'sagar?
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