PRIMO CHEF 👩🍳
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| Date | Subscriber Growth | Mentions | Channels | |
| 08 July | 0 | |||
| 07 July | +1 | |||
| 06 July | +1 | |||
| 05 July | 0 | |||
| 04 July | +2 | |||
| 03 July | +1 | |||
| 02 July | +2 | |||
| 01 July | +4 |
Channel Posts
Pinsa: idee, ricette e soluzioni veloci per ogni stagione
https://primochef.it/pinsa-idee-ricette-e-soluzioni-veloci-per-ogni-stagione/guide/?utm_source=telegram&utm_medium=social
| 2 |  Spaghetti del poverello
https://primochef.it/ricetta-spaghetti-del-poverello/ricette/?utm_source=telegram&utm_medium=social | 189 |
| 3 |  Spaghetti alla busara
https://primochef.it/ricetta-spaghetti-alla-busara/ricette/?utm_source=telegram&utm_medium=social | 260 |
| 4 |  Spaghetti allo scammaro: un’esplosione di sapori mediterranei
https://primochef.it/ricetta-pasta-allo-scammaro/ricette/?utm_source=telegram&utm_medium=social | 265 |
| 5 |  Risotto con zucchine: il primo piatto cremoso e leggero che piace a tutti
https://primochef.it/ricetta-risotto-alle-zucchine/ricette/?utm_source=telegram&utm_medium=social | 284 |
| 6 |  Taglieri d’autore: i segreti di Citterio per l’antipasto perfetto
https://primochef.it/taglieri-segreti-di-citterio-antipasto-perfetto/guide/?utm_source=telegram&utm_medium=social | 277 |
| 7 |  Spaghetti ai coltellacci
https://primochef.it/ricetta-spaghetti-ai-coltellacci/prodottitipici/?utm_source=telegram&utm_medium=social | 298 |
| 8 |  Ciambotta in friggitrice ad aria
https://primochef.it/ricetta-ciambotta-in-friggitrice-ad-aria/ricette/?utm_source=telegram&utm_medium=social | 506 |
| 9 |  Cacio e pepe sbagliata
https://primochef.it/cacio-e-pepe-sbagliata/ricette/?utm_source=telegram&utm_medium=social | 601 |
| 10 |  Zucchini bites: la ricetta dell’estate!
https://primochef.it/ricetta-zucchini-bites/ricette/?utm_source=telegram&utm_medium=social | 580 |
| 11 |  Il ruolo del packaging alimentare nella sicurezza e nella qualità degli alimenti
https://primochef.it/ruolo-packaging-alimentare-qualita-alimenti/guide/?utm_source=telegram&utm_medium=social | 722 |
| 12 |  L’ultima genialata di Leonardo Maria Del Vecchio? Un gin esclusivo che si acquista solo su prenotazione
https://primochef.it/shirabi-gin-del-vecchio-giappone-edizione-limitata/news/?utm_source=telegram&utm_medium=social | 800 |
| 13 |  Chef a 7mila euro al mese (ma con regole rigidissime): il mondo nascosto dei domestici di lusso
https://primochef.it/chef-privati-stipendio-quanto-guadagnano/news/?utm_source=telegram&utm_medium=social | 682 |
| 14 |  Francesco Panella senza filtri: “Ho assaggiato piatti che mi hanno ferito”
https://primochef.it/francesco-panella-little-big-italy-intervista-2026/news/?utm_source=telegram&utm_medium=social | 0 |
| 15 |  Crazy Pizza di Briatore arriva in Puglia: prezzi alle stelle
https://primochef.it/crazy-pizza-briatore-prezzi/news/?utm_source=telegram&utm_medium=social | 0 |
| 16 |  Chi l’ha detto che le patate lesse sono solo per la dieta? Ecco 10 piatti per utilizzarle
https://primochef.it/patate-lesse-ricette/ricette/?utm_source=telegram&utm_medium=social | 0 |
| 17 |  Filetto di maiale alla birra
https://primochef.it/filetto-di-maiale-alla-birra/ricette/?utm_source=telegram&utm_medium=social | 0 |
| 18 |  Spaghetti “drogati” e clienti storditi: così la finta chef li portava a casa… e li derubava
https://primochef.it/finta-chef-spaghetti-drogati-rapine-arrestata/news/?utm_source=telegram&utm_medium=social | 0 |
| 19 |  Grattini all’uovo
https://primochef.it/come-fare-i-grattini-alluovo/ricette/?utm_source=telegram&utm_medium=social | 0 |
| 20 |  Arrosto morto di vitello
https://primochef.it/arrosto-morto-di-vitello/ricette/?utm_source=telegram&utm_medium=social | 0 |
