Food_Feeds (Food Technology & Allied science)
Kanalga Telegram’da o‘tish
Let's Learn Together Food Technology and Allied Courses Post Food News, articles, updates etc Exam Quiz - CFTRI/ICAR-JRF/FSO/CFSO/GATE Instagram - https://instagram.com/foodtechnologist_corner?igshid=YmMyMTA2M2Y=
Ko'proq ko'rsatishMamlakat belgilanmaganToif belgilanmagan
4 087
Obunachilar
+324 soatlar
+107 kun
+5530 kun
Postlar arxiv
Removal of mucilaginous material during oil refining is called
Which of the following is/are fermented product
In which non thermal method cavitation occur in
Instrument used for measurement of tenderness of Pea
Anti-nutritional factor in soyabean
Which herbicide is called "Total System Killer" - Paraquat
Mustard fruit is Siliqua
Main function of Co (Cobalt) - Nitrogen Fixation
DAP is a Complex Fertilizer
Cynobacteria is a BGA (blue green Algae
Alkaline soil reclaimed by Gypsum
Origin of Cardamom India
How many Agro Climatic zone in India - 15
The most commonly used evaporimeter in India is Pan Evaporimeter
Optimum temperature for Tuber formation in potato - 18-20°C
Which oil is more prone to reversion
Oxidation of butter & fat acid make them
