Agriculture Group

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505.) ओलियोरेजिन किससे निकला जाता हैं।Anonymous voting

मिर्च
प्याज
मेथी
लहसुन

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504.) दलहनी फसलों में एक पैकेट राइजोबियम कल्चर कितने किलो बीज के लिए पर्याप्त होता है ।Anonymous voting

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503.) RMO- 40 किसकी किस्म हैं।Anonymous voting

मूंग
उड़द
चना
मोठ

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502.) कौनसा पोषक तत्व फलों की गुणवत्ता बढ़ाता हैAnonymous voting

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501.) तिल (Sesame) के कुल (Family) का नाम है।Anonymous voting

चिनोपोडियसी
पेपिलियोनेसी
ग्रेमिनी
पेडालीऐसी

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Agronomy important ✅ The world Agronomy is derived from -: Greek language ✅ Principales of vegetation is water concept is given by -: Van Helmont ✅ Annals of Agriculture was written by :- Arthur young ✅ D.D.T was first Synthesized by :- Paul muller ✅ Humus Theory was proposed by :- Liebig ✅ In india, per capita land availability is the lowest in :- Kerala ✅ Percentage area under high yielding varieties is more in :- Rice ✅ plants grow well on rocky areas are called as :- Lithopythes ✅ Plants grow well in sand are called as :- Psammophytes ✅ Larger raindrops happened due to thunderstorms is literally called as :- Cloudbust JOIN TELEGRAM 🪀 SHARE AND SUPPORT US 🔰 https://t.me/Agriculture_Group

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Agriculture Group ✪

*AGRONOMY ONE_LINER __ 🖋1 Legumes are sensitive to? *Poor aeration* 🖋2 Excessive tillage reduces? *Infiltration* 🖋3 Advance family is called? *Compositae (Asteracae)* 🖋4 Separation of phloem tissue from xylem tissue is called? *Ribboning* 🖋5 K availability to plants is limited by excessive? *Ca* 🖋6 Central plant protection training institute? *Hyderabad* 🖋7 Transport protein? *Myglobin, Hemoglobin’s* 🖋8 Collagen found in? *Muscle protein* 🖋9 Sugar found in germination seeds largely? *Maltose* 🖋10 Kaolin is a type of Antitranspirants? *Reflecting type* 🖋11 Chemical used for tomato sauce preservation is? *Sodium benzoate* 🖋12 Higher dose of nitrogen decrease the? *Sucrose content* 🖋13 Amino acid which is deficient in legumes? *Methionine* 🖋14 Stress hardening in plants can be activated by? *ABA* 🖋15 In difference curve approach could be attributed to? *Hicks* 🖋16 Sucrose content in cane is? *13-24%* 🖋17 Harvesting of Paddy is done at moisture content? *21-23%* 🖋18 In the tropical climate _ plants are more productive? *C4 plants* 🖋19 Sugarcane is irrigated every _ days during its growing period? *8 – 12 days* 🖋20 Depth of sowing of Soybean seed is? *3 cm* 🖋21 Yellow dwarf disease of rice is caused by? *MLO (vector- Green leaf hopper)* 🖋22 Mass flow is affected by? *Transpiration* 🖋23 Purple top roll of potato caused by? *MLO (vector- Leaf hopper)* 🖋24 “Flared square” symptoms seen in cotton due to the? *Spotted boll worm* 🖋25 Diara cultivation method is followed in? *Cucurbits* 🖋26 The irrigation method which is suitable for saline soils is? *Flood method* 🖋27 Art of giving shape to shrubs resembling to figure is called as? *Topiary* 🖋28 Bunch terracing is done when the slope is more than? *15%* 🖋29 First discovered bacterial causes for plant disease? *T.J. burill , 1882, USA* 🖋30 Maximum arable land in country is? *Australia* *___ JOIN 👇 https://t.me/Agriculture_Group

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Agriculture Group ✪

✅SOME IMPORTANT GI TAGS :- 💠 Karuppur Kalamkari Painting : Tamil Nadu. 💠 Wada Kolam Rice : Maharashtra. 💠 Kangra Tea : Himachal Pradesh. 💠 Narasingapettai Nagaswaram : Tamil Nadu. 💠 Sirarakhong Chilly : Manipur. 💠 Tamenglong Orange : Manipur. 💠 Gulabi Minakshi : Uttar Pradesh. 💠 Kanniyakumari Clove : Tamil Nadu. 💠 Alibagh White Onion : Maharashtra. 💠 Judima Rice : Assam. 💠 Superfood Ant Chatney Kai Chutney : Odisha. 💠 Bardhaman : West Bengal. 💠 Sojat Mehndi : Rajasthan. 💠 Naga Cucumber : Nagaland. 💠 Kashmiri Saffron : Jammu and Kashmir. 💠 Khola Chili : Goa. 💠 Kandangi Saree : Tamil Nadu. 💠 Mithila Makhana : Bihar. ✔️ Some Important Point :- 💠 GI Tag Act - 1999. 💠 With this tag, grower will get the maximum price for their products. 💠 Once a product gets this tag, any person or company can not sell similar products under that name. 💠 This Tag is Valid for 10 Years. 💠 Karnataka has the highest GI Tags with 47 products followed by Tamil Nadu 39. JOIN 👇 https://t.me/Agriculture_Group

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Agriculture Group ✪

Agriculture Exams Library: C:N Ratio Definition :- It is the ratio to %of carbon to the %of nitrogen present in soil & plant Various C:N ratio 1)Microbes :- 4:1 to 9:1 2)cultivated soil :- 10:1 3) legumes :- 20:1 to 30:1 4) cattle dung :- 20:1 5) wheat straw :- 80:1 6)straw residue :- 100:1 7)sugacane straw :- 120:1 8)saw dust :- 400:1 Join 👇 https://t.me/Agriculture_Group

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Agriculture Group ✪

8. आलू की फसल में पाया जाने वाला विषाक्त पदार्थ है।Anonymous voting

नाइट्रेट
सेपोनिन
सेलेनिन
क्यूमेरिन

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