MULTILEVEL STUDY

MUST KNOW☝️☝️ adjectives to describe food🥩🍩🥬🍒 (C1-C2) ✅Bland – tasteless, lacking particular flavor ✅Insipid – something with zero taste ✅Tangy – pleasantly strong and sharp ✅Pungent – strong, sharp, affects nose ✅Stale – hard, not pleasant to eat (bread) ✅Rancid – not fresh, unpleasant to eat ✅Stodgy – heavy, often unhealthy ✅Chewy – like eating the sole of shoe ✅Gooey – melty, drippy and soft ✅Crispy – firm, dry,breaks easily ✅Crunchy – hard, making noise when eating ✅Savoury – the opposite of sweet Write your examples using these words in the comments. #vocabulary advanced Kanalga ulanish @MultiLevel_materials_tests press ❤️