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Our course MCQ 45

Our course MCQ 45

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مَّن ذَا الَّذِي يُقْرِضُ اللَّهَ قَرْضًا حَسَنًا فَيُضَاعِفَهُ لَهُ وَلَهُ أَجْرٌ كَرِيمٌ 💫our course MCQ 45: https://t.me/+1ex-g4XDTJBhMzY0 💫our Course 45: https://t.me/ourcourse45 💫our Course 45 ask: https://t.me/ourcourse45ask

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Palatine tonsil developed from .. pharyngeal pouch
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Stomodeum is lined by
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Which of the following develop from upper part of foregut
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All of the following is true about carcinoid syndrome except
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Carcinoid tumor can occur in the following sites except
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Carcinoid tumor release large amount of
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40 year old man developed polyp in small intestine with no malignant potential - on histological examination it consists of numerous glands or crypts lined by globlet cells with excess mucin
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Most common site of juvenile polyps is
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Napkin ring constriction is caused by
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The most common site of carcinoid tumor is
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The key micronutrients emphasized in the DASH diet are: A)
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In chronic liver disease, fat intake should not exceed what percentage of total kilocalories?
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diabetic patient needs guidance on choosing appropriate dietary fats. Which oil is most appropriate to recommend?
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A patient asks about food sources of PREBIOTICS. Which of the following is correct?
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A peptic ulcer patient uses aspirin daily for cardiovascular prophylaxis. This drug belongs to which class known for its ulcerogenic potential?
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6. In the "diarrheal type" of Bacillus cereus food poisoning, the mechanism involves:
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5. A group of people developed watery diarrhea and cramps 10 hours after a banquet where they ate cooked meat. They did not have fever or vomiting. This "Infective toxic" pattern is typical for:
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4. What is the primary mechanism of action for the Clostridium botulinum neurotoxin ?
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3. The emetic type of Bacillus cereus food poisoning is most frequently associated with the consumption of:
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2. Which of the following organisms produces a heat-stable toxin that can survive reheating at 100^{\circ}C for 30 minutes ?
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